Citribel is a producer of citric acid, citrates, mycelium and other high-value feed and agro products. Founded in 1919 in Tienen, Belgium, we started producing citric acid through sugar fermentation. Over the years, our processes have continuously evolved, becoming more efficient and based on circular production principles.

We use sugar molasses, a by-product from the local sugar industry, as our primary raw material. This choice reduced waste, lowered environmental impact and ensured a reliable supply for the production of citric acid, citrates and mycelium.

Today, Citribel’s portfolio goes beyond citric acid, with mycelium and other sustainable co-products driving new innovations. Our products are used in a wide range of sectors, including food, pharmaceuticals, animal nutrition, agriculture and many other specialized applications.